M. Ashokkumar and F. Grieser,
A comparison between multibubble sonoluminescence intensity and the temperature within cavitation bubbles
Journal of American Chemical Society, 127, 5326-5327, 2005.
M. Ashokkumar and F. Grieser,
Proton transfer between organic acids and bases at the acoustic bubble -aqueous solution interface
Journal of Physical Chemistry B, 109, 19356-19359, 2005.
G.J. Price, M. Ashokkumar, M. Hodnett, B. Zequiri and F. Grieser,
Acoustic emission from cavitating solutions: implications for the mechanisms of sonochemical reactions
Journal of Physical Chemistry B, 109, 17799-17801, 2005.
J. Lee, S.E. Kentish and M. Ashokkumar,
The effect of surface active solutes on bubble coalescence in the presence of ultrasound
Journal of Physical Chemistry B, 109, 5095.-5099, 2005
J. Lee, S. Kentish and M. Ashokkumar,
Effect of surfactants on the rate of growth of an air bubble by rectified diffusion
Journal of Physical Chemistry B, 109, 14595-14598, 2005.
J. Lee, S. Kentish, T.J. Matula and M. Ashokkumar,
Effect of surfactants on inertial cavitation activity in a pulsed acoustic field
Journal of Physical Chemistry B, 109, 16860-16865, 2005.
J. Rae, M. Ashokkumar, O. Eulaerts, C. von Sonntag, J. Reisse and F. Grieser,
Estimation of ultrasound induced cavitation bubble temperatures in aqueous solutions
Ultrasonics Sonochemistry, 12, 325-329, 2005.
Listed as the TOP 6th HOTTEST (most downloaded) Article in Ultrasonics Sonochemisty
S. Muthukumaran, S. Kentish, S. Lalchandani, M. Ashokkumar, R. Mawson, G.W. Stevens and F. Grieser,
The optimisation of ultrasonic cleaning procedures for dairy fouled ultrafiltration membranes
Ultrasonics Sonochemistry, 12, 29-35, 2005.
Listed as the TOP 15th HOTTEST (most downloaded) Article in Ultrasonics Sonochemisty
S. Muthukumaran, S. Kentish, M. Ashokkumar and G.W. Stevens,
Mechanisms for the ultrasonic enhancement of dairy whey ultrafiltration
Journal of Membrane science, 258, 106-114, 2005
K. Okitsu, B.M. Teo, M. Ashokkumar and F. Grieser,
Controlled growth of sonochemically synthesised gold seed particles in aqueous solutions containing surfactants
Australian Journal of Chemistry, 58, 667-670, 2005.
J. Wan, R. Mawson, M. Ashokkumar, K. Ronacher, M.J. Coventry, H. Roginski and K. Versteeg,
Emerging processing technologies for functional foods
Australian Journal of Dairy Technology 60, 167-169, 2005.
D. Sunartio, M. Ashokkumar and F. Grieser,
The Influence of Acoustic Power on Multibubble Sonoluminescence in Aqueous Solutions Containing Organic Solutes
Journal of Physical Chemistry B, 109, 20044-20050, 2005.
K. Okitsu, M. Ashokkumar and F. Grieser,
Sonochemical synthesis of gold nanoparticles in water: effects of ultrasound frequency
Journal of Physical Chemistry B, 109, 20673-20675, 2005.
J. Lee, M. Ashokkumar, S. Kentish and F. Grieser,
Determination of size distribution of sonoluminescence bubbles in a pulsed acoustic field
Journal of the American Chemical Society, 127, 16810-16811, 2005.
Unrefereed Special Articles
F. Grieser and M. Ashokkumar,
Bubbles under the “spell” of sound
Australasian Science Magazine ((INVITED), 26, 33-34, 2005
M. Ashokkumar and S. Kentish,
Ultrasonic enhancement of dairy ultrafiltration processes
European Dairy Magazine (INVITED), 5, 24-25, October 2005.
Refereed conference proceedings
S Balachandran, SE Kentish, R Mawson, M Ashokkumar,
The use of ultrasound to enhance the supercritical extraction of ginger
World Congress of Chemical Engineering, 10-14th July, 2005, Glasgow, UK,
Publishers: Institution of Chemical Engineers, Rugby, England, ISBN 0852954948